Hemingway Daiquiri

If you walk into El Floridita bar in La Habana the first thing your eyes will gravitate to is the life-sized statue of the Nobel Prize winning author Ernest Hemingway. Hemingway’s patronage to the famous Cuban bar prompted the creation of the Hemingway Daiquirí. The drink consists of white rum, lime juice, grapefruit juice, and maraschino liqueur.

Hemingway Daiquiri

This variation of the classic was popularized by the author Ernest Hemingway.

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Total Time 5 minutes mins

Course Drinks

Cuisine cuban

Servings 1

Calories 189 kcal

Equipment

• Cocktail shaker
• Hawthorne strainer
• Fine mesh strainer
• Jigger
• Coupe glass
• Citrus juicer

Ingredients

  

1x2x3x

• 1.5 oz white rum
• .5 oz lime juice
• 1 oz grapefruit juice
• .75 oz maraschino liqueur

Instructions

 

• In a shaker add white rum, lemon juice, grapefruit juice, and maraschino liqueur together with ice.
• Shake for 10-15 seconds and strain into a cold coupe glass.
• Garnish with a lime wheel and serve.

Nutrition

Calories: 189kcal

Keyword cuban, daiquiri

Tried this recipe?Mention @cubancocktailhour!

You might also enjoy these recipes

El Presidente

Daiquirí

Mojito