The Banana Daquirí is simply an incredible tropical drink. Without question the pairing of a good Jamaican rum and banana is a match made in cocktail heaven. The recipe calls for an aged rum, banana liqueur, fresh lime juice, simple syrup, and half of a medium banana. Throw these ingredients in your blender along with some ice and in just 30 seconds you’ll have yourself a heavenly tropical drink in your hand. Buen provecho!
- 1.5 oz Jamaican rum
- 3/4 oz banana liqueur
- 1/2 oz lime juice
- 1/4 oz simple syrup
- 1/2 banana
- 1/2 cup crushed ice
- Add all ingredients to a blender and blend for 30-60 seconds until well combined.
- Pour into cocktail glass and garnish with banana wheel, cherry, and umbrella.